¥16,823¥16,823 税込
ポイント: 168pt
(1%)
配送料 ¥495 6月27日-7月8日にお届け
発送元: ハウス オブ トレジャー 販売者: ハウス オブ トレジャー
¥16,823¥16,823 税込
ポイント: 168pt
(1%)
配送料 ¥495 6月27日-7月8日にお届け
発送元: ハウス オブ トレジャー
販売者: ハウス オブ トレジャー
¥1,553¥1,553 税込
ポイント: 16pt
(1%)
無料配送 6月22日-7月3日にお届け
発送元: イギリス カルチャー・インポート ショップ 販売者: イギリス カルチャー・インポート ショップ
¥1,553¥1,553 税込
ポイント: 16pt
(1%)
無料配送 6月22日-7月3日にお届け
発送元: イギリス カルチャー・インポート ショップ
販売者: イギリス カルチャー・インポート ショップ
無料のKindleアプリをダウンロードして、スマートフォン、タブレット、またはコンピューターで今すぐKindle本を読むことができます。Kindleデバイスは必要ありません。
ウェブ版Kindleなら、お使いのブラウザですぐにお読みいただけます。
携帯電話のカメラを使用する - 以下のコードをスキャンし、Kindleアプリをダウンロードしてください。
How to Fossilise Your Hamster: And other amazing experiments for the armchair scientist (New Scientist) ペーパーバック – 2007/10/4
英語版
New Scientist
(著),
Mick O'Hare
(編集)
{"desktop_buybox_group_1":[{"displayPrice":"¥16,823","priceAmount":16823.00,"currencySymbol":"¥","integerValue":"16,823","decimalSeparator":null,"fractionalValue":null,"symbolPosition":"left","hasSpace":false,"showFractionalPartIfEmpty":true,"offerListingId":"38zdeK3m7cSlKaMKoV6hHulK70%2B6mJTHlWxbX086B6OG2n3F%2FDYkZthKp2fGrGQFDurB0fCq57%2BZ%2BBYEt3NetWkbLRT4m%2FPpx2sqwgeAAsIvHkVFphYIfGFjVgoDzDQzy2xcdLoY2ry9Y1CeDvV9Mr6QhEvwsNgnw%2BT6TGh6pOWT%2FJ%2BH8rxzQQ%3D%3D","locale":"ja-JP","buyingOptionType":"NEW","aapiBuyingOptionIndex":0}, {"displayPrice":"¥1,553","priceAmount":1553.00,"currencySymbol":"¥","integerValue":"1,553","decimalSeparator":null,"fractionalValue":null,"symbolPosition":"left","hasSpace":false,"showFractionalPartIfEmpty":true,"offerListingId":"38zdeK3m7cSlKaMKoV6hHulK70%2B6mJTHMbwpzQpiLoxjmbx7tp9DSBXcm3%2FiLB9FL%2FFw86iVTOwP1Fyxk4A9wYi3QTST316rUdKaCtl7UEo%2BioyhKFh5jpHUtkpBuDRmJG4Gg9y4UXHjsjeQYaReZGTLTCn3x0hbWS4WjjKBp0ARC6JPbngPCLSBtoLdo5Z%2F","locale":"ja-JP","buyingOptionType":"USED","aapiBuyingOptionIndex":1}]}
購入オプションとあわせ買い
How can you measure the speed of light with chocolate and a microwave? Why do yo-yos yo-yo? Why does urine smell so peculiar after eating asparagus (includes helpful recipe)? How long does it take to digest different types of food? What is going on when you drop mentos in to cola? 100 wonderful, intriguing and entertaining scientific experiments which show scientific principles first hand - this is science at its most popular.
- 本の長さ224ページ
- 言語英語
- 出版社Profile Books Ltd
- 発売日2007/10/4
- 寸法12.9 x 1.4 x 19.7 cm
- ISBN-101846680441
- ISBN-13978-1846680441
商品の説明
レビュー
I can't wait to create a six-metre fountain with a bottle of Coca-Cola and a packet of Mentos. ― Bookseller
It's very funny, very ingenious and not hard to foresee another Christmas bestseller. ― Publishing News
Full of really fun things you can inflict on your family. ― BBC Radio 5 Live
Discover the speed of light with a bar of chocolate ... reveals the amazing appliance of oddball science. ― The Times
You can unravel the secrets of life, the universe and everything in your own kitchen ... brilliant. ― News of the World
It's very funny, very ingenious and not hard to foresee another Christmas bestseller. ― Publishing News
Full of really fun things you can inflict on your family. ― BBC Radio 5 Live
Discover the speed of light with a bar of chocolate ... reveals the amazing appliance of oddball science. ― The Times
You can unravel the secrets of life, the universe and everything in your own kitchen ... brilliant. ― News of the World
著者について
Avidly read for over fifty years, New Scientist is the bestselling and fastest growing science magazine in the world. Question Everything is compiled and edited by Mick O'Hare, production editor of New Scientist, who is frequently interviewed on TV and radio.
Mick O'Hare wears one hat as production editor for New Scientist and another as editor of The Last Word column of questions and answers at the back of the magazine. In this latter guise he edited Profile's recent bestselling book 'Does Anything Eat Wasps?' and its successor 'Why Don't Penguins' Feet Freeze?'. Mick joined New Scientist 14 years ago after being the production editor for Autosport. Because you can take the boy out of the north but you can't take the north out of the boy, he freelances as a rugby league writer and also edits sports books. More importantly he is a lifelong supporter of Huddersfield Rugby League Club. He has a geology degree but retains a healthy disregard for crystallography.
Mick O'Hare wears one hat as production editor for New Scientist and another as editor of The Last Word column of questions and answers at the back of the magazine. In this latter guise he edited Profile's recent bestselling book 'Does Anything Eat Wasps?' and its successor 'Why Don't Penguins' Feet Freeze?'. Mick joined New Scientist 14 years ago after being the production editor for Autosport. Because you can take the boy out of the north but you can't take the north out of the boy, he freelances as a rugby league writer and also edits sports books. More importantly he is a lifelong supporter of Huddersfield Rugby League Club. He has a geology degree but retains a healthy disregard for crystallography.
登録情報
- 出版社 : Profile Books Ltd; Main版 (2007/10/4)
- 発売日 : 2007/10/4
- 言語 : 英語
- ペーパーバック : 224ページ
- ISBN-10 : 1846680441
- ISBN-13 : 978-1846680441
- 寸法 : 12.9 x 1.4 x 19.7 cm
- カスタマーレビュー:
著者について
著者をフォローして、新作のアップデートや改善されたおすすめを入手してください。
著者の本をもっと発見したり、よく似た著者を見つけたり、著者のブログを読んだりしましょう
カスタマーレビュー
星5つ中4.4つ
5つのうち4.4つ
全体的な星の数と星別のパーセンテージの内訳を計算するにあたり、単純平均は使用されていません。当システムでは、レビューがどの程度新しいか、レビュー担当者がAmazonで購入したかどうかなど、特定の要素をより重視しています。 詳細はこちら
47グローバルレーティング
虚偽のレビューは一切容認しません
私たちの目標は、すべてのレビューを信頼性の高い、有益なものにすることです。だからこそ、私たちはテクノロジーと人間の調査員の両方を活用して、お客様が偽のレビューを見る前にブロックしています。 詳細はこちら
コミュニティガイドラインに違反するAmazonアカウントはブロックされます。また、レビューを購入した出品者をブロックし、そのようなレビューを投稿した当事者に対して法的措置を取ります。 報告方法について学ぶ
他の国からのトップレビュー
Customer Mitch
5つ星のうち3.0
Fun things to think about, horrible printing.
2023年1月17日にアメリカ合衆国でレビュー済みAmazonで購入
The writing of the book is fine but I managed to get a book that upon unwrapping was a mess. Rough edge of a book like it had not been trimmed and a large section of the book was upside down. What I can read is nice but I would have felt bad if I had purchased this to be a gift.
Anurag pathak
5つ星のうち5.0
Intriguing science experiments
2021年7月6日にインドでレビュー済みAmazonで購入
The book effectively deliver it's matter for fanatics of science mostly for highschool ones,the content is fine tuned for science experiments and mind boggling questions we often used to bother around but were too afraid to ask as it was out of syllabus.
Book was delivered in best condition possible kudos to seller for such a amazing packing and less use of wrapping material.
Book was delivered in best condition possible kudos to seller for such a amazing packing and less use of wrapping material.
Anurag pathak
2021年7月6日にインドでレビュー済み
Book was delivered in best condition possible kudos to seller for such a amazing packing and less use of wrapping material.
このレビューの画像
T
5つ星のうち5.0
Washing my socks with conkers ? Bonkers!
2009年8月11日に英国でレビュー済みAmazonで購入
I've never been much of scientist, but I have to admit that dating a physics geek has made me want to know a little more. But I don't want boring texts books - I want things I can actually see being done, and that are, more importantly, fun .
So, for my birthday, treated myself to a selection of books published by New Scientist magazine, including 'Does anything eat wasps' , 'Do polar bears get lonely' and this one, 'How to fossilise your hamster'.
While the first two are books answering various questions, this book actually contains lots of experiments , of the type that can be easily and safely performed in your own home using easily obtained ingredients. These experiments are divided up into categories depending on which room would be the best room to perform them in, and each experiment takes about a page and a half to explain, so there's nothing too heavy going . Some experiments are accompanied with easy to understand diagrams that illustrate the results or how to set things up correctly .
Experiments range from turning eggs green using the water from cooking red cabbage, measuring the speed of light using a chocolate bar and a microwave, washing your clothes with conkers, and of course fossilising your hamster (although you should make sure it's dead first!)
Over the last couple of days my daughter and myself have done a few of the experiments - such as leaving dirty coins in cola to clean them, and testing out the theories that hot water freezes faster than cold water, and that a snapped strand of spaghetti will always snap into 3 pieces .
We plan to go shopping on tuesday to get a few items needed for some of the others - we're both particularly keen to try the coke and mentos experiment, having watched it on youtube .
We've had fun with the book so far, and we plan to have much more . Some of the experiments can be a little messy (which of course will delight the youngsters but leave the oldies with plenty of cleaning to do).
I like the range of experiments, and especially like the fact that no special equipment is required . The explanation of the results of some of the experiments can be a little basic - but then this book does claim to be aimed at the 'armchair scientist' so I wasn't really expecting too much detail - and I can always supplement the information with a quick web search.
I'd definitely recommend this book to anyone with an interest in science who wants something uncomplicated and fun . I'd also very much recommend this to parents, as it seems a great way to encourage a child's interest in science .
Overall, a great fun book, highly recommended.
So, for my birthday, treated myself to a selection of books published by New Scientist magazine, including 'Does anything eat wasps' , 'Do polar bears get lonely' and this one, 'How to fossilise your hamster'.
While the first two are books answering various questions, this book actually contains lots of experiments , of the type that can be easily and safely performed in your own home using easily obtained ingredients. These experiments are divided up into categories depending on which room would be the best room to perform them in, and each experiment takes about a page and a half to explain, so there's nothing too heavy going . Some experiments are accompanied with easy to understand diagrams that illustrate the results or how to set things up correctly .
Experiments range from turning eggs green using the water from cooking red cabbage, measuring the speed of light using a chocolate bar and a microwave, washing your clothes with conkers, and of course fossilising your hamster (although you should make sure it's dead first!)
Over the last couple of days my daughter and myself have done a few of the experiments - such as leaving dirty coins in cola to clean them, and testing out the theories that hot water freezes faster than cold water, and that a snapped strand of spaghetti will always snap into 3 pieces .
We plan to go shopping on tuesday to get a few items needed for some of the others - we're both particularly keen to try the coke and mentos experiment, having watched it on youtube .
We've had fun with the book so far, and we plan to have much more . Some of the experiments can be a little messy (which of course will delight the youngsters but leave the oldies with plenty of cleaning to do).
I like the range of experiments, and especially like the fact that no special equipment is required . The explanation of the results of some of the experiments can be a little basic - but then this book does claim to be aimed at the 'armchair scientist' so I wasn't really expecting too much detail - and I can always supplement the information with a quick web search.
I'd definitely recommend this book to anyone with an interest in science who wants something uncomplicated and fun . I'd also very much recommend this to parents, as it seems a great way to encourage a child's interest in science .
Overall, a great fun book, highly recommended.
PARTHIBAN
5つ星のうち5.0
Great book
2019年5月28日にインドでレビュー済みAmazonで購入
It is a great Book on science. I love it. Science love may need this book
squinty mcconkers
5つ星のうち5.0
I'm such a geek - I LOVE these books!
2013年4月12日に英国でレビュー済みAmazonで購入
You know those weird questions that pop into your head and you wonder who would ever know the answer to it? A bit like Myth Busters and Open University rolled into one, these books are great to dip into and learn something new. Good even with only the most basic science knowledge.